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Please use this identifier to cite or link to this item: http://cmruir.cmru.ac.th/handle/123456789/2493
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dc.contributor.authorZangta, Sang-
dc.date.accessioned2024-10-16T02:20:54Z-
dc.date.available2024-10-16T02:20:54Z-
dc.date.created2024-11-16-
dc.date.issued2020-
dc.identifier.urihttp://cmruir.cmru.ac.th/handle/123456789/2493-
dc.format.mediumPDFth_TH
dc.language.isoenth_TH
dc.publisherChiang Mai Rajabhat University Libraryth_TH
dc.rightsChiang Mai Rajabhat Universityth_TH
dc.subjectCassava Starch Wastewaterth_TH
dc.subjectOxidation Reduction Potentialth_TH
dc.subjectVolatile Fatty Acidth_TH
dc.subjectOrganic Loading Rateth_TH
dc.subjectRegression Modelth_TH
dc.subject.ddc628.1683th_TH
dc.titleMonitoring biogas production system of cassava wastewater by using oxidation reduction potentialth_TH
dc.typeThesisth_TH
dc.contributor.advisorChayanon, Sawatdeenarunat-
dc.contributor.advisorHathaithip, Sintuya-
dc.thesis.degreenameMaster of Scienceth_TH
dc.thesis.levelMaster's Degree-
dc.thesis.disciplineCommunity Energy and Environment-
dc.identifier.callnumberT 628.1683-
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